Kawa Training Academy

At Kawa Roasters, we equip individuals and businesses with the skills and knowledge to deliver world-class coffee experiences. Our Training Academy combines hands-on learning, industry best practices, and real-world operational insight to develop talent across the coffee value chain.

Our Programs

Barista Foundation

Introductory training covering coffee basics, machine operation, milk steaming, and daily café workflows.

Professional Barista Training

Advanced skills in espresso extraction, milk texturing, workflow, and sensory profiling.

Coffee Business & Operations

For café owners and entrepreneurs covering setup, menu development, cost control, and operational systems.

Technical & Equipment Training

For technicians and teams, focusing on machine installation, calibration, maintenance, and troubleshooting.

Why Kawa Academy

• Industry-led, hands-on training
• Globally aligned standards
• Tailored programs for individuals and businesses
• Ongoing support for operational excellence

Our Education Mandate

To develop the next generation of coffee professionals from origin and empower businesses to grow sustainably in a competitive coffee industry.